10 Best Culinary & Pastry Schools in Oklahoma

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Welcome to our selection of the best culinary and pastry schools in Oklahoma and the programs they offer.

According to the United States Bureau of Labor Statistics, the mean annual wage reported by chefs and sous chefs in Oklahoma was $39,130 as of May 2023, while bakers reportedly made $29,360.

Salaries vary depending on experience, education, location, and industry of employment.

One way to improve your earning prospects is by completing a diploma or degree in culinary science or a related field.

The schools included in our list take between a few months and two years to complete and offer hands-on training, certificate programs, and associate degrees, preparing students for employment in restaurants, bakeries, and other dining establishments.

Before being ready for your first job as a chef, you have to learn a few skills, such as:

  • Cooking techniques
  • Checking ingredients
  • Following safety and sanitation standards
  • Planning menus
  • Inspecting supplies
  • Monitoring sanitation practices
  • Maintaining an inventory of foods
  • Ordering supplies
  • And more

As more restaurants and dining places are expected to open across the nation, employment for chefs and head cooks is projected to grow 7 percent by 2034.

Employment for bakers in the United States is projected to grow 6 percent from 2024 to 2034, faster than the average for all occupations.

If you’re passionate about food, we encourage you to read our list and find out more about the culinary and baking schools in Oklahoma.



#1Francis Tuttle Technology Center

About the School

Francis Tuttle Technology Center equips students with hands-on skills for real-world careers.

Programs are available for high school students and adult learners.

Courses Offered

The following Culinary Arts majors are available:

  • Culinarian- evening only
  • Culinary I
  • Culinary II

The Culinary I program includes the following courses:

  • Culinary Skills I- 240-hours
  • Culinary Skills II- 240 hours
  • Garde Manger- 240 hours
  • Baking & Pastry- 240 hours

Students take two of the four courses listed.

High school students pay $122.55 for tuition and fees.

The program is available part-time only and can be completed in one school year.

High school students and part-time adults enroll in either AM or PM sessions.

Adults may enroll full-time with permission from the Culinary Director.

Contact Information


#2Great Plains Technology Center

About the School

Great Plains Technology Center teaches students how to work with key members of the culinary team through its Culinary Hospitality program.

Students also learn how to:

  • Prepare and serve entire meals with proper etiquette and safety in a cafeteria setting and at community events
  • Cook alongside professionals preparing appetizers, soups, salads, desserts, etc
  • Express their creativity and great customer service

Tuition is free for high school students.

They only pay a $100 culinary fee and $160 for miscellaneous expenses.

Tuition for adult students is $2,976.

The following certifications are available during the program:

  • Advanced Culinary Arts
  • Basic Culinary Arts
  • ProStart National Certification of Achievement

Contact Information


#3Metro Tech

About the School

Metro Tech offers a Culinary Arts program that prepares students to cook alongside professionals to create and present delicious gourmet meals.

Students receive instruction in garde manger, bakeshop principles, nutrition, and international cuisine.

They also learn advanced dining room management principles and gain experience in a student-run restaurant.

Courses Offered

The Culinary Arts Major includes the following courses:

  • Stocks, Soups, and Sauces
  • Grains, Legumes, and Pasta
  • Garde Manger
  • Culinary Basic Skills
  • Meat, Poultry, and Seafood
  • International Cuisines
  • Culinary Advanced Skills
  • Foundations in Culinary II

In total, the program is 960 hours long.

In-state tuition is $2,400.

Additional costs include:

  • Books- $307
  • Supplies- $345
  • exams & fees- $118

Daytime AM and PM schedules are available.

Contact Information


#4Pioneer Technology Center

Pioneer Technology Center offers a Culinary Arts program that prepares students through classroom experience and hands-on training.

Students also learn by preparing meals daily for the public in a commercial kitchen.

Courses Offered

The course list includes:

  • Culinary Basic Skills
  • Culinary Advanced Skills
  • Safety, Sanitation, and Tools
  • Safety and Sanitation
  • Principles of Cooking
  • Foundations in Baking
  • Industry Overview
  • And more

The following Competencies/Certifications are available:

  • First Aid
  • CPR
  • ServSafe Food Handler

Contact Information


#5Western Technology Center

About the School

Western Technology Center offers a Culinary Arts program that prepares students for employment through classroom experience, hands-on training in safety and sanitation, knife skills, cooking techniques, and customer service.

The Culinary Arts program includes 960 hours of training.

The course is available for high school juniors, seniors, and adults.

Tuition is waived for high school students.

Tuition for adult students is $2,500.

Additional costs include: $120 for a uniform, $15 for basic school supplies, and $40 for Prostart Level 1&2.

The following Certifications are available:

  • AAFSC- Culinary Arts PrePAC
  • CTTC- Basic Culinary Arts, Advanced Culinary Arts
  • NRA- ProStart Certification

Contact Information

  • Address: P.O. Box 1469, 621 Sooner Drive, Burns Flat, OK 73624
  • Phone: 580-562-3181 x280
  • Website: https://www.westtech.edu

#6Autry Technology Center

About the School

Autry Technology Center offers a Culinary Arts program that encompasses various aspects of the culinary arts industry.

The facility offers opportunities such as:

  • Performance in quality food production
  • State-of-the-art equipment operation
  • Banquet/catering experiences and competencies involving diverse cuisine

Tuition for in-district students is $1,920.

The program is open to adults and high school juniors and seniors.

Program highlights include:

  • Food handling/storage
  • Weights/measures/conversions
  • Menu planning
  • Foodborne illness prevention
  • Recipe use
  • Table service/settings
  • Nutritional requirements
  • And more

Contact Information


#7Meridian Technology Center

About the School

Meridian Technology Center offers an industry-driven curriculum and hands-on training.

The center offers an industry-driven curriculum, hands-on training, and an internship capstone experience.

Students gain experience in culinary arts, restaurant operations, and hotel management essentials.

The 960-hour program includes:

  • Culinary Basic Skills
  • Culinary Advanced Skills
  • Foundations in Baking
  • Industry Overview
  • Meat, Poultry & Seafood
  • Principles of Cooking
  • Safety, Sanitation, and Tools
  • And more

Students earn sought-after certifications, including:

  • ServSafe
  • ProStart Foundations of Restaurant Management
  • Culinary Arts 1 and 2
  • Hospitality and Tourism

Contact Information


#8Northeast Tech

About the School

Northeast Tech offers a variety of programs for adults and high school students.

Among many other programs, Northeast Tech offers a Culinary Arts- Pryor program that teaches every phase of modern commercial food preparation and service.

Students learn how to prepare a multi-course meal for two or 200.

Tuition is waived for high school students.

Adult students pay $2,400 per year.

Morning and afternoon schedules are available.

The following industry certifications are available:

  • ServSafe- Manager
  • ServSafe- Food Handler

Contact Information

  • Address: Northeast Tech, 511 S. Elliott St, Pryor, OK 74361
  • Phone: (918) 825-7040
  • Website: https://www.netech.edu

#9The University of Oklahoma

About the School

The University of Oklahoma offers a School of Community Medicine that includes a Culinary Medicine program.

This program aims to improve the health of local communities through the power of food by teaching medical students, residents, physicians, and patients essential cooking skills.

Culinary Medicine Recipe guidelines include:

  • Unprocessed/minimally-processed foods
  • Low-cost, easily accessible ingredients
  • Nutrition-dense
  • Expert-Developed and Well-Tested
  • Technique and Method-Driven

The program regularly collaborates with community nonprofits and healthcare providers to improve client and patient access to good nutrition for healthy living.

Contact Information


#10Sur la Table

About the School

Sur la Table is renowned for curating classes that embrace the latest culinary trends while honoring timeless culinary traditions.

Baking classes that cover tasty treats like pies, macarons, and donuts are available.

Cooking classes are also available in Classen Curve.

Courses Offered

The following classes are available:

  • Fresh Summer Pasta
  • Cut Like a Pro
  • Coffee Like A Pro
  • Date Night- Caribbean Cooking
  • Knife Skills
  • Artisan Bread
  • And more

In-store classes start at $69 per person.

Prices vary depending on the type of class.

Contact Information


Schools Summary Table

Rank School
#1Francis Tuttle Technology Center
#2Great Plains Technology Center
#3Metro Tech
#4Pioneer Technology Center
#5Western Technology Center
#6Autry Technology Center
#7Meridian Technology Center
#8Northeast Tech
#9The University of Oklahoma
#10Sur la Table

Culinary & Pastry Average Salary in Oklahoma

Estimated Earnings Range:
Item Percent
$17K
$51K
$78K

Culinary & Pastry Salary by Metro Area in Oklahoma

Metro Area Employed Avg. Annual Avg. Hourly Top 10% Bottom 10%
Oklahoma City, OK490$52,850$25.41$80,220$16,970
Tulsa, OK380$50,490$24.27$74,790$17,120
* Salary data reflects the May 2024 Occupational Employment Statistics (OES) survey published by the U.S. Bureau of Labor Statistics for Chefs and Head Cooks, (SOC 35-1011).
* Employment opportunities may differ based on your location.

Final Thoughts

Now that you have read our selection of the best culinary and baking schools in Oklahoma, it’s time to choose the program that best suits you.

This is an important step, so take your time and make sure you choose a school that fits your budget and learning style.